Last week, the our restaurant’s menu was tested by the residents of the far north of the country.
We had the honor to meet and to feed the famous Irish climber Jason Black. Jason reached the summit of the world’s second-highest mountain, K2 last July. He prepares for new challenges and during this time, proper nutrition is very important. Jason has studied the Lithuanian menu completely and it’s ingredients very carefully. We are glad that our guest has been impressed with the white Lithuanian salads and chicken steak.
A Dublin Marathon participant, together with his support team, also visited us. They decided to dine on Irish dishes in our restaurant on the way home to Derry. We are glad to receive so many thanks, accompanied by warm smiles.